Running the pass and taking charge of the Bibimmix kitchen requires flexibility and a keen eye for details, hence, our Line Cook is an integral part in keeping the harmony in our cooking.
Here at Bibimmix, we are more than just a crew — we are family. Get the chance to be part of a friendly, engaging, and mutually supportive team, dedicated in giving our customers an authentic Korean dining experience; all the while progressing together in career training and development.
Running the pass and taking charge of the Bibimmix kitchen requires flexibility and a keen eye for details, hence, our Line Cook is an integral part in keeping the harmony in our cooking.
A natural team player, we are in need of an enthusiastic Kitchen Porter with a ready helping hand, serving as the backbone of our operations and supporting everyone in doing a great job.
Charming with a knack for multi-tasking, our Service Crew are our biggest ambassadors, building the customer’s restaurant experience the moment they step foot in the door.
Guts, talent, and innovation are the key ingredients in the Bibimmix Kitchen. Our Head Cook must master all of these aspects and lead his crew in bringing our Korean-inspired dishes to life, with health and safety in mind.
Tasked to oversee restaurant operations on the daily, we are looking for a Branch Supervisor with strong management and problem-solving skills, capable of ensuring an exceptional restaurant experience for every customer.
